Food Equipment/Food Processors

Super Multi Cutter
This heavy duty, high capacity machine of completely stainless steel execution, is capable of processing both softer products and hard tuberous and root
vegetables up to a diameter of 225 mm without pre-cutting.
The MCS-3D will roduce perfectly uniform Julienne-strips and baton sticks from carrots, root celery, etc.

Applications: cabbage for coleslaw production, root celery, carrots, eggplant, peppers, melon, onions, potatoes, apples, pears, cucumbers

Cut Size: First cut: slices, adjustable slicing thickness of 2 up to 28 mm (3/32"-1.1/8")
Second cut: strips (with circular knives): 3 up to 40 mm (1/8-1.1/2")
Third cut: dices (with crosscut knives): 6 up to 60 mm (1/4-2.1/4")

Cust Shapes: Straight + crinkle cut

Capacity: 600-1,000 kg per 1 mm slice thickness per hour, depending on product application.