Advantages:
Tank

• Can be used like buffer tank and process tank.
• Can be used in continuous production and batch production.
• Delivered with purpose adapted stirring device.
• Capacity based on customer demands.
• Can be delivered with thermo jacket.
• Can be delivered with deaeration equipment.

Design:

• Hygienic and functional design
• Assures optional stirring and mixing of ingredients.
• Optimal deaeration possibilities
• Effective mixing
• Easy and quick to empty
• Fast and hygienic cleaning.

    The buffer tank is used for processing pump able products, in the dairy- and food industries where hygienic and functional design is of great importance.

    The conical shape and effective self-adjusting scraper on the stirring device assures that even highly viscous products are transported to the outlet with minimal waste. Furthermore, the conical tank design offers a large deaeration sur- face, resulting in fast deaeration of the product.

Standard features:

Stainless steel AISI 316 and 304 Inside surface treatment 2B and smooth
weldings grain 180. Outside surface 2B or polished

Depending on your needs and special demands the buffer tank is dimensioned and constructed to fit an existing or new installation.For Limitech it is essential to meet the needs and demands of our customers.

Fields of application:

Dairy and Food Industries where high temperature treatment is needed to conserve the products.These units are designed to heat the products to a high temperature.

Such as:

• Processed cheese
• Dairy desserts
• Pet-food
• Chocolate

Standard features:

• Stainless steel AISI 316 and 304
• Inside surface treatment 2B and smooth
• welding grain 180. Outside surface 2B or polished
• Conical flash-tank
• Adjustable feet
• Pneumatic pressure control
• Easy to operate control box
• Integrated CIP-system.

Advantages:

The Process:

• Quick effective heating and cooling
• Short holding time
• Preserve flavor
• Kill bacteria, virus, yeasts, moulds and bacteria phages
• Longer shelf life of the product.
  

The Unit:

Double injector makes continuous production possible A wide variety of application possibilities The plant can be adjusted for an existing operation if required. Prepare for easy and hygienic cleaning.

Fields of application:

In the Dairy and Food industries Ultra High Temperature (UHT)-treatment, for all kinds of products, is getting more and more common to prolong shelf life without using preservations. New food products are evolved everyday, thus flexible production facilities are needed. Limitech UHT-pilot unit is designed to meet this demand, by direct steam injection it heats theproduct to a temperature of 150°C, with a holding time accordingly adjusted, you can use it for treatment of a long variety of products such as:

All processed cheese and soft cheese products,

• Dairy desserts,
• Pet-food,
• Chocolate,
• Sauces,
• Ice cream.

The UHT-pilot unit is deal for tests or small scale productions 30-130 kg/h, with low costs on raw materials as a result. Yet the test results are fully scalable for larger productions, reproducing the same product quality.

Advantages:

The Process:

• Quick efficient heating and cooling
•  Adjustable holding time
• Preserve flavor
• Inactivation of sporogenous organisms and bacteria's
• Longer shelf life of the product.

The Unit:

•  A wide variety of application possibilities
• Easy to operate
• Prepare for easy and hygienic cleaning.
• Small scale production 30-130 kg/h
• Low costs on raw material
• Monitoring of all relevant parameters, ensuring uniform and reproduce able product quality
• Fully scalable for larger production
• Low installation costs.
  

Standard features:

• Stainless steel construction, all parts in contact with the product are made of AISI 316 the rest of AISI 304
• Inside surface treatment 2B and smooth welding grain 180. Outside surface 2B or polished
• Conical flash-tank
• Wheels on base frame
• Manual pressure control
• Easy to operate control box
• Integrated CIP-system
• Internal wiring and piping mounted.